“Si t’ho he d’explicar perquè ho entenguis, això vol dir que per molt que t’ho expliqui no ho entendràs”.

dimarts, de gener 03, 2012

panettone + ice cream

panettone + ice cream




panettone + ice cream by misiki on polyvore.comç

Easiest Recipe Ever!
1. Buy a nice chocolate chips Panettone
2. Cut a round hole in the center, keep the piece of Panettone
3. Choose your favourite ice cream flavour and use it to fill the hole
4. Use the piece of Panettone that was kept as a cover (this step is optional)
*I suggest to serve this Panettone with some melt chocolate o a fruit coulis.
** Edible glitter is always a good idea.

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